Projects
Projects: Projects for Investigator |
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| Reference Number | FT0564 | |
| Title | COLDROOM - Improving food temperature control in chilled and frozen storage rooms (AFM115) | |
| Status | Completed | |
| Energy Categories | Energy Efficiency(Residential and commercial) 50%; Energy Efficiency(Industry) 50%; |
|
| Research Types | Applied Research and Development 100% | |
| Science and Technology Fields | BIOLOGICAL AND AGRICULTURAL SCIENCES (Agriculture, Veterinary and Food Science) 25%; PHYSICAL SCIENCES AND MATHEMATICS (Physics) 25%; PHYSICAL SCIENCES AND MATHEMATICS (Applied Mathematics) 50%; |
|
| UKERC Cross Cutting Characterisation | Not Cross-cutting 50%; Systems Analysis related to energy R&D (Energy modelling) 25%; Sociological economical and environmental impact of energy (Other sociological economical and environmental impact of energy) 25%; |
|
| Principal Investigator |
Project Contact No email address given University of Bristol |
|
| Award Type | Standard | |
| Funding Source | DEFRA | |
| Start Date | 01 April 2000 | |
| End Date | 28 February 2003 | |
| Duration | 35 months | |
| Total Grant Value | £185,600 | |
| Industrial Sectors | No relevance to Underpinning Sectors | |
| Region | South West | |
| Programme | DEFRA Resource Efficient and Resilient Food Chain | |
| Investigators | Principal Investigator | Project Contact , University of Bristol (99.999%) |
| Other Investigator | Project Contact , Foster Refrigeration (0.001%) |
|
| Web Site | ||
| Objectives | Objectives not supplied | |
| Abstract | To improve the safety, quality and economics of food during chilled and frozen storage by closer control of food temperature. This will be achieved by developing a user-friendly model to predict food temperature in chilled and frozen storage rooms under real operating conditions. | |
| Publications | (none) |
|
| Final Report | Evans, J(2003).COLDROOM - Improving food temperature control in chilled and frozen storage rooms (PDF 29 KB) |
|
| Added to Database | 12/01/12 | |
